This is a Cabernet Sauvignon and Cabernet Franc, Miller, clever combination of red Wine. Mixed with sweet and smoky aromas. Full of Cabernet Sauvignon displays black pepper and emanating from Miller's plum, blackberry and red currants complement each other. Thick viscosity, ripe berry flavors and mild aromas, with soft, smooth tannins. After 15 months of brewing in the French oak barrels, the achievement of her long life, make it more heavy and deep.

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Drinking food guide

The rich Wine collocation for red meat, such as beef and beef steak, or with Canada Vintage dry cheese.